bread improver Seller, Supplier, Exporter, Manufacturer, Factory

bread improver
Mek Gida
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bread improver

GENERAL PROPERTIES

The benefits of using our bread improvers are:
better dough stability
improved proofing tolerance
improved loaf volume
improved crumb structure (due to finer, more uniform cells and silkiertexture)
whiter crumb colour
improved crumb softness (due to increased volume and more uniform gas cells)
good functionality in retarded dough procedure
delay in getting staled
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FACTORY CAPACITY: 200 TONES PER MONTH
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HS CODE: 1901.20
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PRODUCTS
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PRODUCT NAME :
1 - PELIK&KANO BLUE (BREAD IMPROVER)
INGREDIENTS: wheat flour, soya flour, ascorbic acid(E300)
enzym(fungal alfa amilase) , dry syrup of glucose, emulsifiers(E472e)
USING RATIO: 800gr-1000gr bread improver 100kg flour(% 0.8-1)
INSTRUCTIONS:It is added to the flour by sprinkle
PACKAGING: packed in packages with 20,140 kg white craft bags(20kg nt)
SHELF LIFE: guaranteed for 1 year from the date of production
when stored in dry and cool place at a temperature of 25 degree


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Category :	Cooking & Baking Ingredients
Related Searches :	bread , bread improver , bread improvers , breads
Country Of Origin :	Turkey
Listing Type :	Sell
Price :	USD 144.00
Brand Name :	peli&kano
Model Number :	blue
Condition :	new
Terms Of Sale :	FOB MERSIN
Terms Of Payment :	L/C at sight
Minimum Order Quantity :	250 units
Lead Time :	30 days
Protection :	TSE
Warranty :	one year after production
Certifications :	TSE
Weight :	20 kg net
Colors :	white
Supply Capacity :	5000 units per month
Contact :	ismail okuyucu
Address :	2.organize san. bolgesi havaalani yolu üzeri malatya, turkey, 44000 Turkey
Telephone :	[90] (422) 2440244
Fax :	[90] (422) 2440202

bread improver

bread improver

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