Rogers low sugar yeast

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Sell Rogers low sugar yeast Rogers low sugar yeast
Guangdong Xuwen Zhonghong Yeast Co,.Ltd

[ view Guangdong Xuwen Zhonghong Yeast Co,.Ltd company information and other listings ]

Rogers low sugar yeast

* Activity along the high speed of fermentation, the use of less
* fermentation ability, good expansion into the furnace
* resistant sugar, salt, oily strong
* manufactures unique flavor in color

Use :
Stir in yeast and flour mixture before the first, then mixing in other raw materials.

Dosage:
The dosage of the leaven is decided by the quantity, the manufacture species of the face powder and the craft request of the creations.
◇ Themanufacture  bread dosage is usually 0.8%1.2% of - of the face powder weight,
◇ The manufacture plain wheat roll is 0.3%0.8% of - .
◇ Or can by oneself regulate according to the formulation and crafts.


[ The profession guide ]
The low sugar leaven is applicable to contain the amount of sugar small in 8% pasta.


Hoard:
Vacuum-packed, a two years protect the quality period






Related Searches :

yeast

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low sugar yeast

Country Of Origin : China
Listing Type : Sell
Contact : Li Johnson
Address : No.132 Dongfang 2nd road
Xuwen county,Zhanjiang, Guangdong, 524100
China
Telephone : [86] (898) 68508261
Fax : [86] (898) 68508261



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