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erythritol, isomaltitol, Maltodextrin, Dextose
We are one of the largest manufacture of Oligosaccharide. Our products made form corn starch, and widely used as ingredients or sweetness in food, baking food, dairy, drink, ice cream, etc, They are low sweet, low calorie, tooth health, nutrition. Our main products, such as Erythritol, Maltodextrin, Dextrose monohydrat....
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Erythritol
Molecular-Formula: C4H10O4 Molecular Weight: 122.12 CAS No. : 149-32-6 What is Erythritol? Erythritol, a polyol (sugar alcohol) is a good-tasting bulk sweetener which is suitable for a variety of reduced- calorie and sugar-free foods. It has been part of the human diet for thousands of years due to its presence in f....
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Isomalt
Chemical Name : 6-O-a-D-Glucopyranosyl-D-Glucitol Molecular-Formula: C12 H24O11 Molecular Weight: 344.32 Cas No. : 64519-82-0 What is Isomaltitol? Isomaltitol, the foreign enrollment name is isomalt , the foreign trade name is palatinit. It is made from sucrose. It is especially applicable to children, diabetes, ad....
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Isomaltooligosaccharide
IMO is also named Bificus-factor because of its powerful growth stimulation of the main intestinal beneficial bacteria---Bifidobacteria. is a non-digestible food ingredient that beneficially affects the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon to im....
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Maltodextrin
Molecular formula: (C6 H10 O5) n CAS:9050-36-6 EC:232-940-4 What is Maltodextrin? Maltodextrin is a flavorless, easily digested carbohydrate made from cornstarch. The starch is cooked, and then acid and/or enzymes (a process similar to that used by the body to digest carbohydrates) are used to break the starch int....
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Dextrose Monohydrate
Synonyms: D-glucose, monohydrate; dextrosol; dextrose, monohydrate, powder Chemical Formula: C6H12O6. H2O Molecular Weight: 198.17 CAS No. : 5996-10-1 What is Dextrose monohydrate(DMH) ? DMH is a white granular monosaccharide. It is obtained by enzymatic hydrolysis of starch to dextrose and subsequent purificati....
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Dextrose Anhydrous
Synonyms: D-glucose, anhydrous; dextrosol; dextrose U. S. P. anhydrous; corn sugar; grape sugar CAS No. : 50-99-7 Molecular Weight: 180.16 Chemical Formula: C6H12O6 What is dextrose anhydrous? Dextrose anhydrous is the purest form of dextrose, commonly called glucose. It is manufactured by refining dextrose mono....
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Maltitol
Maltitol is a reduced calorie bulk sweetener with sugar-like taste and sweetness. Its stability, high sweetness, and structure make it suitable for a variety of reduced-calorie, reduced-fat and sugar-free foods. Maltitol does not promote tooth decay. Maltitol is a member of a family of bulk sweeteners known as polyols....
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Dextrose Monohydrate
Synonyms: D-glucose, monohydrate; dextrosol; dextrose, monohydrate, powder Chemical Formula: C6H12O6. H2O Molecular Weight: 198.17 CAS No. : 5996-10-1 What is Dextrose monohydrate(DMH) ? DMH is a white granular monosaccharide. It is obtained by enzymatic hydrolysis of starch to dextrose and subsequent purificati....
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