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	LSR -1180C Essennoid HTV Stabilizers Product Description: milk white powder Main Ingredient: mono and diglycerides, locust bean gum, CMC, guar gum and carrageenan etc. Product Application: Ice Cream made with vegetable fat and / or butter oil. Dosage: 0. 4-0. 5% Function: Good air incorporation Smooth body and texture Shrinkage resistance Retarded ice crys.... Listed by: Xuzhou Yitong Food Industry Co.,Ltd. (China) [ view Xuzhou Yitong Food Industry Co.,Ltd. company information and listings ] [ view all in category Food Colorings & Additives ] [ related searches: stabil , stabile , stabilizer ]	Select
	Food Grade Sodium Bicarbonate SODIUM BICARBONATE granular form Molecular formular: NaHCO3 Characteristics: White granular, , easily soluble in Water, insoluble in alcohol, presenting slightly alkalinity, decomposed when Heating. Decomposed slowly when exposd to moist air. Specification: The Total Alkalinity Content (NaHCO3) % 99. 0-100. 5 Loss on Dr.... Listed by: Xuzhou Yitong Food Industry Co.,Ltd. (China) [ view Xuzhou Yitong Food Industry Co.,Ltd. company information and listings ] [ view all in category Food Colorings & Additives ] [ related searches: bicarbonate , bicarbonates , food , food grade , sodium , sodium bicarbonate ]	Select

	HBT-00107 Flavored Milk Stabilizers HBT-00107 Flavored Milk Stabilizers is produced by mixing many ingredients. Usage Scope: Suitable to malt milk, breakfast milk, and jujube juice milk, re / green bean curd milk, cucumber milk, carrot milk etc. neutral fruits and vegetables juice milk and milk beverage. Ingredient: Monoacid glyceride, glycerine dou.... Listed by: Xuzhou Yitong Food Industry Co.,Ltd. (China) [ view Xuzhou Yitong Food Industry Co.,Ltd. company information and listings ] [ view all in category Food Colorings & Additives ] [ related searches: flavor , flavored milk , flavorings , flavors , milk , milks , stabil , stabile , stabilizer ]	Select
	Acesulfame-K The potassium salt of 6-methy-2, 2-oxathiazine-4 (3H) -one-2, 2-dioxide Shape: white, virtually odorless, crystalline powder Molecular formula: C4H4NO4KS Molecular weight: 201. 24 CAS no. : 55589-62-3S Code: GB19. 011, INS NO. 950 Advantages: Good taste, similar to surcose in terms of taste Higher sweetness: about 200 t.... Listed by: Xuzhou Yitong Food Industry Co.,Ltd. (China) [ view Xuzhou Yitong Food Industry Co.,Ltd. company information and listings ] [ view all in category Food Colorings & Additives ]	Select
	Chinese top quality full cream milk powder Whole Milk Powder(STANDARD GB5410-1999) CERTIFICATE OF ANALYSIS Protein % 23.5 min Fat % 26 min Moisture % 5 max Insolubility Index ml ------------ Scorched Particle mg/kg 16 max Titratable acidty T 18 max Standard Plate Count cfu/g 50000 max Coliforms MPN/100g 90 max Thermophilic Spores cfu/g ------.... Listed by: Xuzhou Yitong Food Industry Co.,Ltd. (China) [ view Xuzhou Yitong Food Industry Co.,Ltd. company information and listings ] [ view all in category Dairy Products ] [ related searches: chinese , cream , cream milk powder , full , full cream , full cream milk , full cream milk powder , milk , milk powder , milk powders , milks , powder ]	Select
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