Sell Frozen Artichokes

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Frozen Artichokes are prepared from the fleshy parts of the  closed Artichoke blossom  after the removal of base leaves, then submerging them in citric ( = kg per 500 liters of water ) , blanching for 7 minutes at 1000c and cooling. The product is then frozen in accordance with good commercial practice and maintained at temperatures necessary for the preservation of the product.

Fresh Frozen Artichokes.

Available in 400 gm poly packaging. 8 Kg 38x28x18 cm Cartons
Terms of Payment
L/C at sight
Terms of Sale
FOB Egypt