H&M USA Cream Pasteurizer Machine
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In addition to ensure the pastry mix is bacteria free, the pasteurizing and ageing actives
and stabilizes mix to improve the taste and texture.
Special mixer designed for handing thicker cream for any pastry or gourmet steadily and evenly to enhance the texture.
Soft-pasteurizing technology for cooking any thick mix, without any burn.
Computer controlled, maximum and minimum temperature programmable.
Power saving design results in the minimum power consumption for whole process.
Production data print function(optional) .
International acceptable gas R404A.