Mandrake (Mandragora autumnalis)
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We do offer the best quality of Mandrake (Mandragora autumnalis) the origine is Morocco
It has a large, brown root, somewhat like a parsnip, running 3 or 4 feet deep into the ground, sometimes single and sometimes divided into two or three branches. Immediately from the crown of the root arise several large, dark-green leaves, which at first stand erect, but when grown to full size a foot or more in length and 4 or 5 inches in width - spread open and lie upon the ground. They are sharp pointed at the apex and of a foetid odour. From among these leaves spring the flowers, each on a separate foot-stalk, 3 or 4 inches high. They are somewhat of the shape and size of a primrose, the corolla bell-shaped, cut into five spreading segments, of a whitish colour, somewhat tinged with purple. They are succeeded by a smooth, round fruit, about as large as a small apple, of a deep yellow colour when ripe, full of pulp and with a strong, apple-like scent.