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Product Name: Mango extract; Mangifera indica extract. CAS. NO.090063-86-8. Mango Leaves Extract. Mango leaf Extract. Mangiferin.60%80% Serie No: S-060
Place of Origin: China Brand Name: MDidea Extracts Professional
Quality/Safety Certifications:GMP Price Terms:EXW, CNF, CIF.
Minimum Order:1~25kilos Payment Terms:Transfer.
Delivery Lead Time:1~3 days Supply Ability:500kilos+
Mango extract; Mangifera indica extract. CAS. NO.090063-86-8. Mango Leaves Extract. Mango leaf Extract. Mangiferin.60%80%
Mangiferin. . CAS. RN. NO:4773-96-0. ; M. F. Molecular Formula:C19-H18-O11.
Synonyms:Alpizarin, Alpizarine, Aphloiol, Chinomin, Chinonin, Hedysarid;9H-Xanthen-9-one, 2-beta-D-glucopyranosyl-1,3,6,7-tetrahydroxy-;
Botanical Source:Mangifera indica L. , Mango Leaves, Mangifera indica Linn. Mangifera indica L. extract, Vimang, leafs of Folium mangiferae, Mangifera indica L. stem bark, alcoholic extract of Mangifera indica L.
Common Names&Synonyms:Mango, an lo kuo, anbah, manga agaci, manga, mangot fil, mangot, manguier, mamuang, aangga, merpelam, pelem, Vimang, Mango, An Lo
Kuo, Anbah, Manga Agaci, Manga, Mangot Fil, Mangot, Manguier, Mamuang, Mangga, Merpelam, Pelem
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Phytochemicals and Nutritional Benefits:
Phytochemicals: 2-octene, Alanine, Alpha-phellandrene, Alpha-pinene, Ambolic-acid, Ambonic-acid, Arginine, Ascorbic-acid, Beta-carotene Beta-pinene, Carotenoids, Furfurol, Gaba, Gallic-acid, Gallotannic-acid, Geraniol, Histidine, Isoleucine, Isomangiferolic-acid, Kaempferol, Limonene, Linoleic-acid, Mangiferic-acid, Mangiferine, Mangiferol, Mangiferolic-acid, Myristic-acid, Neo-beta-carotene-b, Neo-beta-carotene-u, Neoxanthophyll, Nerol, Neryl-acetate, Oleic-acid, Oxalic-acid, P-coumaric-acid, Palmitic-acid, Palmitoleic-acid, Pantothenic-acid, Peroxidase, Phenylalanine, Phytin, Proline, Quercetin, Xanthophyll
Main Effective content:Mangiferin RN: 4773-96-0
Name of Substance: Chinonin, Mangiferin
Synonyms: 9H-Xanthen-9-one, 2-beta-D-glucopyranosyl-1,3,6,7-tetrahydroxy- ; Alpizarin, Alpizarine, Aphloiol, Chinomin, Chinonin, Hedysarid, NSC 248870
Systematic Name: 9H-Xanthen-9-one, 2-beta-D-glucopyranosyl-1,3,6,7-tetrahydroxy- (9CI) ; Mangiferin
Other RN: 99331-60-9
Molecular Formula: C19-H18-O11
Molecular Weight: 422.0847
Note:Has effects on central nervous system.
One medium mango, about 10 1/2 oz. , is a mighty impressive, self-contained package of vitamins, minerals and anti-oxidants that only packs 135 calories. Like most fruits, the mango is low in protein, about 1 gram for a medium size, but you can certainly benefit from its 3.7 grams of fiber.
Being of the plant kingdom, mangoes contain no cholesterol or saturated fat and contain only about .6 grams of total fat. Their sodium content ranks low at 4 mg.
Mango is a shining star in the beta carotene realm, summing up at 8061 IU for that same medium size. If you're looking for a boost in potassium, look no further than a medium mango with its 322.92 mg. It's the perfect fruit to replenish energy after heavy physical exercise like jogging or working out. Magnesium content is 18.63 mg.
Mango scores 57.3 mg of vitamin C and offers impressive numbers for vitamins B1, B2, B3, and B6. There's even a touch of zinc in our featured fruit, with calcium at 20.7 mg. and iron at .27 mg.
Although these figures will vary with the different varieties and different sizes, there is little doubt that the mango is an exceptional fruit, not only for its high-ranking nutrients, but also for its intense, zesty and delightful flavor that just may taste like paradise itself.
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Product Specifications and Supplying Conditions:
Mango Leaves Extract. Mangiferin.60~80%HPLC
Description: Mango Leaves Extract.
Plant Part Used: Leaves of Mangifera indica L.
Content Standardized: Mangiferin.60~80%HPLC
Serie Code: S-060
Expiration Date: 18~24Months in Good Condition
Storage Stock: Bulk in Stock
Pricing Terms: C&F; CIF; DDU; DDP.
Delivery Arrange: Soonest on the Day Confirmed
Appearance Showing: Yellow to Light Yellow Fine Powder
Extracts State: Fine Crystal Powder
Mesh Size: 100% Pass 80 Mesh Screen
Color: Yellow to Light Yellow
Odor and Smell: Characteristics.
Taste Sense: Characteristics.
Bulk Density: 0.50~0.52/0.44~0.48g/ml.