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Product Name: Silybum marianum (L. )
Plant Part Used: seed
Effective Ingredient: Flavonolignans
Specification: Silymarin 80% (By UV) , Silybin 30% (By HPLC) , Silymarin 70%(By HPLC)
Appearance: Light brown fine powder with characteristic odor
It is renascent growing for one year or two years. Height: 30 ~ 120cm; Straight stem; Oval leaf; Branch; Florescence: May; Fruits mature: June to July. Milk thistle is best known for its ability to support a healthy liver. This is because milk thistle protects the liver from toxins and pollutants. Milk thistle does this by protecting the liver from free radical damage while promoting the growth of new liver cells. Milk thistle is also good for the kidneys, gallbladder, and the adrenals.
It has the functions of protecting liver cell membrane and improving the liver function. Meanwhile, it has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body and active constituent.