You May Also Be Interested In:
NisinZ is used to prevent spoilage and extend shelf life of various foods by inhibiting Gram-positive spoilage and pathogens.
' 100% vegetable origin.
' Extremely stable and excellent heat resistant, increased solubility in acid environment.
' Extended shelf life of foods.
' Enables reduced processing times and temperatures.
' Has a better antibacterial property and solubility than NisinA.
' Meets consumers demand for natural products.
' Much stronger than synthetic preservatives at much lower dosages.
' A minimum of change or deterioration of taste, odour, colour, texture and nutritional value.