PASTE HABANERO CHILLI
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Orange or Green Paste of thick consistency, flavor and aroma predominant to habanero pepper, result of the milling of the fruit. The milling and mixed process it is made in times and standars amounts,
obtaining a homogenous and quality mash, with pH maximum of 3,7 that guarantees the
stability of the product.
Appearance: Thickens and fluid
Color: Characterisitic natural orange
Particle size: Through sieve with perforations of 3/32 inch.