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Polydextrose is one of the functional food additives, white or light yellow powder with mild clear sweet taste, easy to dissolve in the water. It can supply water dietary fiber necessary to the humans body, promote vermiculation of human intestine and stomach and reduce the blood fat and blood sugar.
Polydextrose is fit for human consumption, free from foreign matter, any harmful or toxic substances.
Physical & Chemical Quality
Moisture: Max 4.0%
Assay (dry basis) : Max 90%
5-Hydroxymethy furfural: Max 0.1%
Ash: Max 0.3%
Sorbitol content: Max 2.0%
Dextrose: Max 4.0%
Arsenic: Max 0.3 mg/kg
Lead: Max 1.0 mg/kg
Bacterium total: Max 1000 cfu/g
E. Coli: Max 40 cfu/100g
Pathogen: Not detected
Package and other factor
Package: 25 kg brown paper bag each or customized packing
Shelf life and storage: One year stored in room temperature.
Label: Each packing unit carries a label indicating name, net weight, batch code, expiry date and storage condition of product and name of manufacturer.