Radish Red Color
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Raw material: Natural selected radish.
Appearance: Dark-red powder or liquid.
Processing: It is extracted from the natural selected radish through advanced supercritical CO2 technology.
Description: It is a kind of dark-red powder and liquid with fine color mobility. It is very stable and light-resistant, hot-resistant, acid-resistant and alkali-resistant. It is soluble in water and alcohol. It is qualified for the international standard of FAO/WHO and GB.
Component: radish color.
Application: It is widely used in beverage, fruit wine, ice cream, fruit jelly, candy, cake, seasoning, red vinegar, sugar coating of tablet, cosmetics etc.
Packaging: 10KG/bag (food grade) or according to the customers requests.
Preservation: Sealed, shadow, cool.