Shrimp and Prawn products
You May Also Be Interested In:
inspection and quality control
Our shrimps are grown in an environment friendly atmosphere in pristine waters along coastline. The shrimps grow on Natural Feed from the plankton rich waters of Sunderban Mangrove Forest. This gives a distinct natural taste to the shrimps from Bangladesh.
The whole processing is conducted with strict adherence to HACCP guidelines. Routine Organoleptic tests are done on Raw and Processed product. The Company has a functioning Microbiological Laboratory. Routine Microbiological tests are done at the Factory Lab. on all products.
Special tests like Chloromplenicol and Nitrofuran are done at accredited labs. in Bangladesh and Abroad.
Before shipment all relevant microbiological and organoleptic tests are conducted by FIQC (Fisheries Inspection and Quality Control) , of Department of Fisheries, which is the Competent Authority for European Union for inspection of Fishery Products for export from Bangladesh.
Our processing plants have both EU certification and FDA approval