Yunnan Pu-erh Brick Tea
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pu erh tea
In order to preserve pu-erh tea and to facilitate its trade with merchants travelling the ancient tea-horse road, a method was developed which led to the steaming of pu-erh tea and then compressing it into various shapes. One of these is "fang cha" or "brick tea" - a square shaped. Yunnan pu-erh brick tea perfectly drinkable now but great potential after a few years of aging.
It has an agreeable mellow character and the earthy flavor that is common to Pu-erh tea.