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Dextrose Monohydrate is White powder, it can be used for nutritional agent, with the use off cardiac stimulating, diuresis, detoxity etc. In food industry: becoming more and more important, it has replaced sucrose in many foods. In baking and beverages industry: it is used in the production of cakes and cold drinks as a new and high level additive to enhance taste, color and other properties.
Appearance Colorless or White crystal
Alcohol-Insoluble Starch(mg) Less than 0.5 cloudiness
Sulfite and Dissoluble Yellow
Loss on drying % <=9.1
Residue on ignition, % <=0.1
Heavy Metals(ppm) <=4
Pathogenic bacteria(unit/g) Not exist
Amount of Mold(unit/g max. ) <=80
Amount of Bacteria (unit/g max. ) <=800
Spot(unit/50g max. ) <=40
25kg/bag, kraft paper in middle, plastic inside and outside
Dimensions: 860 x 420 x 80cm
shielded from light, dry and cool placement, sealed for storage.
QUALITY AND SAFETY ASSURANCE:
Our Dextrose Monohydrate products are controlled under certified quality system ISO9001 and product safety are ensured by established safety system.
Full details and test method are available on request.