milk powder exported to Iraq
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Product: Full cream milk powder
Fat: 26 % min
Protein: 25-27 % mini.
Moisture: 2-4% max.
Color: Creamy yellow
Taste and smell: Milk perfume
Appearance: Dry and uniform powder
Product quality meets the Chinese Standard GB5410-1999. Low-grade power, the total number of bacteria is not more than 1500 per gram. It is applicable for cold food, biscuit, chocolate and reconstituted milk lactic acid beverage etc.
We have richful experiences on exporting milk powder to Iraq. And we also can produce other package as the customers' requirement.