papaya in syrup
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Product from Corrientes, Argentina. The papaya is widely known in America tropical regions. In addition to its exquisite fragance and soft taste, it has been known for its healing qualities, already known by the ancient owners of the soil, the guarani Indians.
In Corrientes, Qapi-z cooks the papaya in a special syrup, with recipes that we have inherited from generation to generation, since the times when the Jesuits arrived in the regions, sometime in the XVI century.
Its taste, which cannot be mistaken, goes perfectly with soft cheeses.
Indisputably the worlds best flavor.