Sell rice bran oil

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The use of any one of the oils like safflower, sunflower and soybean furnish very high PUFA/SFA ratio. The use of safflower & sunflower also provide high ratio of omega6/omega3. Though the levels of omega3 will be in the desirable range when mustard and rapeseed oils are used, these oils furnish very high levels of erucic acid. The use of groundnut or rice bran oils ensures optimal intake of MUFA and ratio of PUFA/SFA. But rice bran oil a unique cooking oil produced from rice bran, is the only oil which besides having balanced fatty acid composition and an ideal omega6/omega3 ratio contains three categories of natural anti-oxidants i. e. tocopherols, tocotrienols and oryzanol as against only one category i. e. tocopherols found in all other conventional oils. These natural anti-oxidants help in controlling production of free radicals in the body which can cause injury to the inner lining of blood channels and initiate coronary diseases, certain cancers, cataracts, rheumatoid arthritis, Parkinson's disease and contribute to the ageing process.

High content of natural anti-oxidants present in the rice bran oil, impart higher oxidative stability and a longer self-life as compared to other edible oils.
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