Sell sell high quality gellan gum

sell high quality gellan gum You May Also Be Interested In: cake filling colloids gellan gum pet foods
Gellan gum (E418) is a bacterial exopolysaccharide, prepared commercially by aerobic submerged fermentation from Sphingomonas elodea (previously called Pseudomonas elodea) , in a manner similar to xanthan. discovered in 1978,1988 Approved in Japan,1992 USA full approved.
Compared with other colloids, Gellan Gum has many peculiar advantages:
1, Low dosage;
2, Excellent thermal and acid stability;
3, Good taste-releasing ability;
4, High transparency;
5, Adjustable gel elasticity and rigidity;
6, Good combinability.
Gellan gum is widely used in foods and various other fields.
(1) Typical foods prepared using gellan gum: Gelled desserts, jam, jelly, pudding, confectionery, sugarcoating of confectionery, frost of cake, filling of cake or bread, and other foods, cakes, and pet foods.
(2) Other applications:
Microbiological media, capsules, perfumes, etc.
Brand Name
Confidence
Supply Capacity
200tons
Certifications
ISO9000, HACCP
Available Colors
white
Condition of Goods
New
Lead Time from Order to Shipment
15days
Model Number
Food grade
Minimum Order Quantity
100
Terms of Payment
L/C
Terms of Sale
FOB
Weight
25kg