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sodium glutamate
HS :2 9 2 2 4 2 2 0

CAS NO . : 142-47-2

food grade FCCIV

Monosodium glutamate, also known as sodium glutamate and MSG, is a sodium salt of the non-essential amino acid glutamic acid. It is used as a food additive and is commonly marketed as a flavour enhancer

Trade names of monosodium glutamate include Ajinomoto, Vetsin, and Accent. It used to be predominantly made from wheat gluten, but is now mostly made from bacterial fermentation; it is acceptable for celiacs following a gluten-free diet