You May Also Be Interested In:
Our plant is Sino-Japan joint venture ones, mainly products soy protein, our output is over 18000mts per years,55% of them is sold Japanese market, it is not a largest ones, but our quality is the best ones among all other Chinese supplier.
Processing charaterics: Solubility , Water reserved, Stickiness, Gel Forming; emulsibility; Water & oil reserved.
Applicant spectrum: Meat products, marine lives, ruimi paste, monstaple food, protein intersification and nutrition
Appropriate products: Sausage, bolus of fish & meat & crab, hamburger, Ham, Bacon, DBB (powder drink) , high protein drink & refreshment and Health medical treatment food.